WHAT DOES SãO SALVADOR ALIMENTOS S.A. MEAN?

Doing the job in batches, fry in incredibly hot oil right up until golden brown and delicious (~14ish mins), then remove them and area in a very tray lined with paper towels (or go away them inside a cooling rack)Chicken a la Tiny Chicken is just too Odd a reputation for us to make use of, but here is whyyyy I even outlined it. Frango a Passarinho�